2/3 cup semisweet chocolate chips, melted
2 tablespoons butter
2 tablespoons agave
is from the Cook'n with Agave collection.
Combine melted chocolate chips with melted butter. Stir in agave until completely blended.
MICROWAVE: Melt chocolate chips in medium glass bowl on high for 2 to 2-1/2 minutes. Continue with recipe directions.
Healthy products from remote regions of the world!