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Hot Agave Dip

Serves: 4

   1/2 cup agave
   1/2 cup Dijon style mustard
   1 teaspoon Worcestershire sauce
   Pinch black pepper
   Cayenne pepper, to taste
Hot Agave Dip is from the Cook'n with Agave collection.

Beat together agave and remaining ingredients. Use as a dip for pretzels and bread sticks, fresh or fried vegetables, chicken wings or shrimp.
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